Installation: Installing new refrigeration systems in various settings such as supermarkets, restaurants, industrial facilities, and residential properties. This involves setting up compressors, condensers, evaporators, and other components according to specifications. Maintenance: Conducting routine maintenance tasks to ensure that refrigeration systems operate efficiently and reliably. This may include cleaning coils, checking refrigerant levels, lubricating moving parts, and inspecting electrical connections. Repairs: Diagnosing and repairing malfunctions in refrigeration systems. This could involve troubleshooting issues with compressors, valves, thermostats, or other components, and replacing faulty parts as needed. Leak Detection and Repair: Identifying and repairing refrigerant leaks, which can be harmful to the environment and reduce system efficiency. This often involves locating leaks using specialized equipment and then repairing or replacing damaged components. System Upgrades: Recommending and implementing upgrades to improve the efficiency, reliability, or capacity of refrigeration systems. This may include installing energy-efficient components, upgrading controls, or retrofitting older systems with newer technology. Emergency Service: Providing emergency repair services for refrigeration systems that break down unexpectedly, especially in critical settings like food storage facilities or medical facilities where temperature control is crucial. Compliance: Ensuring that all work is performed in compliance with industry regulations and safety standards, including regulations related to refrigerant handling and disposal. Documentation: Keeping detailed records of maintenance, repairs, and installations for each refrigeration system serviced. This documentation is essential for tracking the history of each system and identifying trends or recurring issues.