General Helper / Assistant: Assisting with day-to-day tasks such as filing, organizing documents, and managing schedules. Providing administrative support to managers or executives, including scheduling meetings and handling correspondence. Running errands, such as picking up supplies or delivering documents. Technical Helper: Assisting technicians or engineers with tasks related to equipment maintenance or repair. Operating machinery or tools under supervision to perform basic tasks. Helping set up and dismantle equipment or systems during installations. Construction Helper: Assisting construction workers with tasks such as carrying materials, digging trenches, or cleaning debris. Supporting tradespeople (e.g., electricians, plumbers) by providing tools, materials, and assistance as needed. Following safety protocols and wearing appropriate protective gear on construction sites. Kitchen Helper / Assistant: Assisting chefs or cooks with food preparation, such as chopping vegetables or preparing ingredients. Cleaning kitchen equipment, utensils, and work areas to maintain cleanliness and hygiene standards. Assisting in storing food supplies and maintaining inventory levels. Healthcare Helper: Assisting nurses or healthcare professionals with patient care tasks, such as lifting patients or helping with personal hygiene. Transporting patients within healthcare facilities and assisting during medical procedures. Maintaining cleanliness and organization in patient rooms or treatment areas. Warehouse Helper / Assistant: Loading and unloading goods from trucks or containers using forklifts or manual equipment. Sorting and organizing inventory in warehouse storage areas. Assisting with packaging, labeling, and preparing orders for shipment. Customer Service Helper: Assisting customers with inquiries, product demonstrations, or technical support. Handling customer complaints or issues and escalating them to senior staff as necessary. Providing information about products, services, or company policies. Event Helper / Assistant: Setting up and dismantling event venues, including arranging furniture, decorations, and equipment. Assisting event organizers with registration, guest assistance, and coordination of activities. Ensuring cleanliness and orderliness during and after events.