Study each recipe and gather all necessary ingredients. Cook food in a timely manner. Delegate tasks to kitchen staff. Inform wait staff about daily specials. A Cook plans, prepares, and cooks food items to ensure the highest quality service and experience for customers. They help keep the kitchen organized and running efficiently. They ensure proper food handling, sanitation and following food storage procedures. An all-rounder is a cricketer who regularly performs well at both batting and bowling. Although all bowlers must bat and quite a handful of batsmen do bowl occasionally, most players are skilled in only one of the two disciplines and are considered specialists.