Alfaham Maker Job in Alappuzha

Alappuzha, Kerala Full Time Date: 06 May 2024

Job description

Preparation: You will be responsible for preparing the chicken for grilling. This may involve marinating the chicken in a blend of spices and seasonings, such as garlic, lemon juice, yogurt, paprika, cumin, and coriander, to impart flavor and tenderness. Grilling: Once the chicken is marinated, you will grill it to perfection. This typically involves cooking the chicken over a charcoal or wood fire to achieve a smoky flavor and charred exterior while ensuring that the meat is cooked through and juicy. Monitoring: Throughout the grilling process, you will need to monitor the chicken carefully to prevent burning or overcooking. You may need to adjust the heat or reposition the chicken on the grill to ensure even cooking. Presentation: After the chicken is grilled to perfection, you will present it attractively on a platter or serving dish. This may involve garnishing the chicken with fresh herbs, lemon wedges, and other accompaniments to enhance its appearance and flavor. Quality Control: Ensuring that the Alfaham meets high standards of quality, taste, and presentation. This includes taste-testing the chicken to ensure that it is seasoned properly and cooked to the desired level of doneness. Cleanliness and Hygiene: Maintaining a clean and sanitary work environment at all times. This includes regularly cleaning and sanitizing grilling equipment, utensils, and work surfaces to prevent cross-contamination and foodborne illness. Customer Service: Interacting with customers to take orders, provide recommendations, and ensure that their dining experience meets or exceeds their expectations. You should be knowledgeable about the Alfaham dish and be able to answer any questions customers may have about it. Overall, as an Alfaham Maker, you play a crucial role in preparing and cooking this beloved Middle Eastern dish to perfection, delighting customers with its flavorful and aromatic taste. Your attention to detail, culinary skills, and commitment to quality will contribute to the success of the restaurant or establishment where you work.